Guji

Guji Ethiopian Coffee – Shakiso, Oromia

Clean • Bright • Complexly Sweet

Grown in the lush highlands of Shakiso, Oromia, this Guji coffee is a masterclass in flavor diversity and roast versatility. Expect a clean, bright, and sweet cup with a complex flavor set that evolves beautifully across roast levels.

☕ Flavor Profile:

1. Light Roast: Juicy citrus, vibrant red fruit, subtle floral tones, and a touch of spiced chocolate, finishing dry and crisp.
2. Medium Roast: A fuller, jammy body with layered stone fruit, darker berries, and soft chocolate spice.
3. Dark Roast: Rich baker’s chocolate dominates, with a hint of strawberry, mellow sweetness, and minimal acidity.

🌍 Region: Oromia, Ethiopia
🏞️ Villages: Shakiso
⛰️ Altitude: [Insert altitude]
🌱 Bean Types: [Insert varietals]
🎒 Process: [Washed/Natural – insert if known]

Whether you brew it bright and fruity or bold and chocolatey, this Guji coffee delivers an enjoyable and expressive cup at every roast level. A must-try for those who appreciate complexity and clarity in their coffee.